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Other links at Food and Related Products > Associations |
| 1. |
USA Dry Pea and Lentil Council
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Representing growers, processors, and exporters of peas, chickpeas (garbanzos) and lentils. Includes recipes, markets, health information, farm and export news.
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| 2. |
Tea Council of Canada
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A source of information on tea to consumers, health professionals, foodservice operators and the media. Providing scientific research on tea to consumer, market trends and recipes.
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The American Cheese Society
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Comprised of cheesemakers and enthusiasts, with information on their annual conference, and a searchable directory of member companies in USA.
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| 5. |
IAGS. International Advanced Gelatin Science Society
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International organization for manufacturers, suppliers, scientists and end users, dedicated to the development of new technologies and applications of gelatine in industrial processes, and food, medical and cosmetical products.
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