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Other links at Food and Related Products > Associations |
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International Society of Beverage Technologists
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The ISBT (formerly SSDT) was founded in Washington, D.C. in 1953 and now consists of over 1,000 members world wide. It is unique in being the only organization whose sole interest is the technical and scientific aspects of soft drinks and beverages.
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| 2. |
American Society of Baking
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Promoting the advancement of baking science technology through the exchange of information and interaction among baking industry professionals.
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| 3. |
Popcorn Board
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A non-profit organization funded by U.S. popcorn processors. The Board strives to raise the awareness of U.S. popcorn as a snack through domestic and international marketing efforts.
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USA Dry Pea and Lentil Council
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Representing growers, processors, and exporters of peas, chickpeas (garbanzos) and lentils. Includes recipes, markets, health information, farm and export news.
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