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Other links at Food and Related Products > Associations |
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The British Food Trust
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Aims to stimulate the awareness and involvement of the general public in British food and cooking, and to foster the production, supply and consumption of good food.
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The American Cheese Society
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Comprised of cheesemakers and enthusiasts, with information on their annual conference, and a searchable directory of member companies in USA.
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USA Dry Pea and Lentil Council
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Representing growers, processors, and exporters of peas, chickpeas (garbanzos) and lentils. Includes recipes, markets, health information, farm and export news.
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International Society of Beverage Technologists
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The ISBT (formerly SSDT) was founded in Washington, D.C. in 1953 and now consists of over 1,000 members world wide. It is unique in being the only organization whose sole interest is the technical and scientific aspects of soft drinks and beverages.
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The Wine Institute
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Public policy advocacy association of California wineries. Supports legislative and regulatory advocacy, international market development, media relations, scientific research, and education programs that benefit the California wine industry.
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