Other links at Hospitality > Consulting |
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Philip Cutler Consulting
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Restaurant consulting: Concept development, feasibility, budgets and business plans, design/build issues, menu development, systems and controls and staff hiring/training.
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Restaurant Strategies
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Specializes in restaurant and hospitality advertising, employee selection and training, wine marketing, hospitality design and management, restaurant interior design, and venture capital.
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August H. Craanan
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Maintenance evaluation and operations consulting for the hospitality industry.
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The Menu Advantage
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Helping restaurant clients in the U.S. and Canada improve their profitability through strategic menu marketing.
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