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Other links at Hospitality > Consulting |
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GEC Consultants
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Provide service and advice to clients in the restaurant, catering or bar business.
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Fessel International
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Restaurant and foodservice consulting including concept development and design, business audits and menu and product development.
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Eyes Behind The Bar
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Provides a professional liquor inventory and spotter service for bars, restaurants, and night clubs in Pennsylvania, New Jersey and Delaware.
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Zeitgeist Consulting
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Provides strategic and tactical planning services for convention and visitor bureaus.
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