Other links at Hospitality > Food Service > Culinary Institutes |
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California School of Culinary Arts
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16 month Professional Culinary Arts program. Teaching both traditional and modern cookery. Instruction begins with classical French techniques and terminology and progresses to innovative, contemporary cuisine.
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Taste-Italia
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Italian cookery schools in Essex, Le Marche, and Tuscany.
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Famous Provence
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One-week cooking vacations that include daily hands-on classes preparing 3-course menus, guided tours, visits to markets and food producers.
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Cookin' Cajun Cooking School
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New Orleans is home for the Cookin' Cajun Cooking School, where you can learn to cook some of Louisiana's famous dishes.
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